spicy turkey burger recipe epicurious
Shape turkey mixture into four 3 12- to 4-inch-diameter patties. Step 3 Lightly oil the grill grate.
Featured Blogger Abby From Things For Boys Satay Turkey Burgers Recipe Fuss Free Cooking Recipe Turkey Burger Recipes Recipes Turkey Burgers
1 pound ground turkey 2 tablespoons seasoned bread crumbs 2 tablespoons finely diced onion 1 egg 1 clove garlic peeled and minced 1 teaspoon Seasoning Salt 18 teaspoon ground black pepper 1 teaspoon Worchestershire sauce flour to dust Instructions Combine all ingredients in a medium bowl.
. In a large bowl combine egg white cheese turkey salt kidney beans breadcrumbs onion cilantro and salsa and mix thoroughly. Mixture may seem a little wet but once it starts cooking the egg will help hold its shape together Preheat indoor griddle to medium-medium high heat. Tuck any pieces of.
Step 2 Preheat oven to 350 degrees F 175 degrees C. Prepare barbecue medium-high. While bacon cooks combine turkey meat garlic shallot or onion thyme cilantro or parsley bell pepper serrano or jalapeno pepper cumin hot pepper sauce grill seasoning or salt and pepper.
Asian Turkey Burger with Sriracha Mayo Yield 4 servings Prep 10 Minutes Cook 15 Minutes Total 25 Minutes Ingredients For the mayo 3 tablespoons mayonnaise 1 tablespoon Sriracha For the burgers 1 12 lbs ground turkey 85 lean 12 cup Panko bread crumbs 14 cup finely chopped cilantro 3 cloves garlic minced 2 scallions finely chopped. Cook until brown about 3 minutes per side. Directions Mix ground turkey 12 cup salsa shallots cilantro 3 tablespoons oil hot sauce cumin salt and pepper in large bowl.
Serve on a bun with toppings. Divide the mixture and form into 4 patties. Using damp hands divide turkey mixture into 4.
Add 2 tablespoons aioli. Make sure the grill grates are clean and debris-free then cook the burgers for 3 to 4 minutes per side. To grill these turkey burgers for your next backyard barbecue heat a grill to medium-high heat.
Toast cumin seeds and coriander seeds in small skillet over medium-high heat until aromatic and slightly darker. Mix well and form into 4 ½-inch thick patties. Add cheese if using and allow to melt.
Heat a skillet pan or griddle over high heat. Form into two 7-inch-long by 212-inch-wide patties. Directions Step 1 Preheat the grill for high heat.
Form into 4 patties. Place in a single layer on a rimmed baking sheet cover with plastic wrap and transfer to. Step 3 Form turkey mixture into.
Reduce heat to low. Discard skin and bones. See Our Recipe Here.
Advertisement Step 2 In a bowl mix the ground turkey garlic ginger chile peppers red onion cilantro salt soy sauce black. 1 2 teaspoon freshly ground black pepper Kosher salt Preparation Step 1 Cut meat into 1 cubes. Discard skin and bones.
In medium mixing bowl combine ground turkey ½ cup of salsa cumin cilantro breadcrumbs olive oil and salt and pepper if desired. DO AHEAD Can be made 8 hours. Sliced avocado on top plus a swipe of sriracha mayo for creaminess and a generous topping of limey red cabbage slaw for crunch and acid make the whole thing a pretty tasty package.
Heat up about 2 tablespoons of vegetable oil in a pan over medium heat. Divide meat into 4. Lightly wet your hands and use them to shape 4 circular patties about 4 inches 10 cm in diameter.
Add the burgers and cook for 4-5 minutes per side until cooked through. Toast the buns in the same pan until golden. Step 1 Gently mix turkey 12 cup green onions 4 tablespoons cilantro chipotle chilies and cumin in medium bowl.
Place in a single layer on a. Cut meat into 1 cubes. Youll make the patties from black beans mayo and bread crumbs flavored with cumin oregano cayenne and cilantro.
Add turkey and mix thoroughly with clean hands until mixture is homogeneous it will feel very wet and soft which is okay. Allow the burgers to rest for a few minutes. Ingredients Step 1.
Place turkey onion jalapeño and spices together in a large bowl and mix together until all the ingredients are incorporated. Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. To make the mayo combine the ingredients and season to taste.
Place turkey in medium bowl. Step 1 Mix ground turkey bread crumbs onion green onion egg garlic parsley paste Worcestershire sauce hot pepper. Place turkey burgers on the grill and cook 5 to 10 minutes per side until.
Preheat skillet over medium-high. Lightly grease a baking dish. Use a thin metal spatula such as a fish spatula for flipping and make sure the burgers reach a final internal temperature of 160F.
Not to brag. Cook burgers for 6-8 minutes per side until center is no longer pink. Spray skillet with non-stick cooking spray.
These easy veggie burgers take advantage of whats in your pantry. Ad This Is The Ideal Burger For Anyone Looking To Jazz Up Their Lunch. In a large bowl mix together the oregano pepper cumin powder garlic powder egg.
Place turkey into a large bowl with egg salt pepper parsley poultry seasoning and milk.
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